During the weekends, many may look to relax at home and avoid commuting or going out as much as possible. Therefore, stocking up on food supplies to keep yourself full at all times is a great solution to this, in particular having frozen food at home, which will make your life much easier.
Convenient and ready to eat: As soon as you start feeling hungry, simply defrost and heat the frozen food in the microwave according to the package instructions. In just a few minutes, you will have yourself a ready-to-eat meal.
Save time without the hassle of cooking: Another advantage that appeals to many as frozen foods such as vegetables, fruits, or pizza are ready-to-eat or seasoned and cooked.
Easy to store: Aside from frozen food’s convenience and speed in preparation, the packaging is also practical in terms of portion and design for immediate consumption.
Lots of variety to choose from: Besides frozen meals, there are a variety of other frozen ingredients made available such as meats, soups, vegetables, fruits, pizzas, and sausages, as well as snacks such as pies or cakes.
Can be stored for 3-4 months: One of the major highlights of frozen food is its long-lasting shelf life, which can be referred to on product labels.
Your refrigerator should be filled with delicious food, and even if you are not a food lover, having ingredients on hand allows you to enjoy daily meals and snacks.
Frozen meals or ready-to-eat meals such as sausages, fried chicken, fried fish filets, pasta, gyoza, dim sum, and even Japanese dishes.
Frozen seafood and meats such as shrimp, crab, shellfish, fish, and beef.
Frozen vegetables for use in various dishes.
Frozen fruits for use in different snacks, such as strawberries, blackberries, blueberries, cranberries, peaches, oranges, and avocado.
Ice cream and frozen snacks such as pies, sausage rolls, cakes, fries, and potato chips.
Baking frozen pizza in a way that tastes just like you are eating at a restaurant is not difficult. Start by taking the pizza out of the freezer and thaw at room temperature before baking it in the oven at 250-270 degrees Celsius for about 5-7 minutes.
Can we heat it in a microwave? We should warm up pizza using an oven because they have both top and bottom heating elements, ensuring that the pizza cooks evenly. Meanwhile, the microwave's operation involves a significant amount of moisture absorption, which can result in the pizza becoming excessively dry. However, the microwave can still be used to warm up pizza. Here's how:
For those concerned about the pizza crust becoming too dry, it is recommended to add a small amount of olive oil before placing it in the oven.
Heat on medium heat for about 10 minutes, or according to that particular microwave's designated specs.
Additionally, we can also warm up pizza using an air fryer by setting the temperature to about 200 degrees Celsius for 5 minutes. If you would like to add toppings, you may do so before placing pizza it in the oven, microwave, or air fryer.
