Made in Pacé dairy factory, Normandy, Le Rustique camembert is the result of the work of our master cheesemakers. They perpetuate the know-how of Jean Verrier, who created Le Rustique camembert in 1975. Its rich, typical taste and melt-in-the-mouth texture will delight all connoisseurs in search of authenticity.

Pasteurized cow’s milk, salt, ferments