NZ

Huntley & Palmers Baked Sourdough Roasted Garlic & Herb Crackers Indulge in the perfect balance of crunch and gourmet flavour with Huntley & Palmers Baked Sourdough Garlic & Herbs. These artisan crackers are deliciously light, airy, and irresistibly crisp — ideal for elevating any cheese board, grazing table, or casual snack. Crafted using traditional methods, each cracker starts with premium stoneground flour and a genuine real sourdough culture. This slow-fermented process delivers a subtle tangy depth and better texture compared to ordinary crackers. They are then expertly seasoned with roasted garlic purée and a fragrant blend of herbs (oregano, marjoram, and basil) for a bold, savoury taste that pairs beautifully with cheeses, dips, cured meats, and antipasto. Why you’ll love them: -Made with real sourdough culture for authentic flavour and digestibility -Stoneground flour for a wholesome, premium bite -Nothing artificial — no added colours, flavours, or preservatives -Vegan-friendly and proudly baked in New Zealand -Excellent structure — holds toppings well without crumbling -Perfect for entertaining, picnics, or everyday gourmet snacking