Lomo Ham, a air-dried delicacy, crafted from pork loin with rich fat, heightened by notes of garlic and infused with smoked sweet paprika. This creation undergoes a curing or aging process for months, nurturing its flavor. Spanish lomo is renowned for its tenderness, and a touch of saltiness, making it a perfect snack or tapa when thinly sliced. Enjoy it on its own, paired with bread and cheese, or elevate many dishes, from sandwiches to omelets and stews.