Lomo Ham, a air-dried delicacy, crafted from pork loin
with rich fat, heightened by notes of garlic and infused
with smoked sweet paprika. This creation undergoes a
curing or aging process for months, nurturing its flavor.
Spanish lomo is renowned for its tenderness, and a
touch of saltiness, making it a perfect snack or tapa
when thinly sliced. Enjoy it on its own, paired with bread
and cheese, or elevate many dishes, from sandwiches
to omelets and stews.