Italy

Pure, seasoned and grated caviar, aged average for 2 months. . Produced by hand with an artisanal process, which gives it the best qualitative properties, keeping its organoleptic characteristics intact and enhancing its unmistakable flavor. Grated, cut into pieces or cut into thin circles, this product gives a touch of luxury and refinement to any dish. The Caviar Bottarga is ready to use. Ideal for creaming in risottos or for soups and hot main courses. This will give you a touch of luxury and refinement to each dish. Shelf life: 6 months Average weight : 50-60 g