Italy

A strong and robust flavor, delicious and refined, that doesn’t leave room for indecision. Amber to golden brown in color, it has a deep flavor that will appeal to true lovers of caviar. Produced from sturgeon of Siberian origin. Its eggs are medium-large and can reach ø 3 mm in size. Species: Acipenser baerii (Siberian Sturgeon) Color: Amber Flavor: Decisive and robust