FINN CRISP Original is the flagship product in the FINN CRISP range. This classic wholegrain rye recipe was developed in 1952 and still remains the most loved flavour by FINN CRISP fans. Baked with sourdough it has a rich rye taste and a deliciously crunchy mouthfeel.

Whole grain rye flour 95 %, water, salt and yeast. สารก่อภูมิแพ้ (Allergen) Rye. May contain traces of: Sesame seeds.